The benefits of organic farming are believed by environmental experts to be able to keep the environment around us sustainable.
Many elements are directly or indirectly related to the environment itself, so knowing this will certainly make our brains full of knowledge so that we know exactly how to farm organically correctly. That's why we discuss it thoroughly in this article.
Many elements are directly or indirectly related to the environment itself, so knowing this will certainly make our brains full of knowledge so that we know exactly how to farm organically correctly. That's why we discuss it thoroughly in this article.
1. Organic farming can maintain soil quality
One of the benefits we can get from organic farming is in terms of soil management, where organic farming methods will make the soil rich in organic soil material as well as macro and micro elements.
We can get this as long as the techniques used follow the rules recommended by organic farming experts.
One of the benefits we can get from organic farming is in terms of soil management, where organic farming methods will make the soil rich in organic soil material as well as macro and micro elements.
We can get this as long as the techniques used follow the rules recommended by organic farming experts.
Read also Organic agriculture
Reporting from the dpmg.bandaacehkota.go.id page, the following are organic techniques that we can use:
- Carry out proper crop rotation with an intercropping system.
- Increase the population of soil microorganisms with organic fertilizer so that the microorganisms can remain alive and the soil structure is not damaged.
- Minimize land cultivation which can disturb the activity of soil biota.
- Avoid erosion by avoiding excessive cultivation of sloping land
2. Organic Farming to Save Energy
The oil energy used to produce each unit of food production is only 50-80% compared to conventional agriculture. That way, organic farming can help save energy.
But unfortunately, this does not apply to all vegetable and fruit production systems. For this reason, the choice of vegetables and fruit to be grown organically must also be considered carefully so that you can still save energy in the care process.
3. Organic Farming to Maintain Water Quality
The oil energy used to produce each unit of food production is only 50-80% compared to conventional agriculture. That way, organic farming can help save energy.
But unfortunately, this does not apply to all vegetable and fruit production systems. For this reason, the choice of vegetables and fruit to be grown organically must also be considered carefully so that you can still save energy in the care process.
3. Organic Farming to Maintain Water Quality
Another benefit of organic farming is that water will not be polluted by chemical products and synthetic pesticides. Water sources are even protected by avoiding agricultural activities that cause soil erosion and leaching of nutrients or water pollution due to chemicals.
Even animal waste is always managed carefully and composted before use. That way, water quality is maintained well.
4. Organic Farming to Maintain Air Quality
Quoting from a research journal released on the mdpi.com page, it is revealed that agricultural production has the potential to play an important role in mitigating climate change. The use of chemical fertilizers, for example, has such high levels of greenhouse gas emissions that it can affect climate change.
Therefore, the benefits of organic farming will also be able to reduce greenhouse gas emissions, because the materials used for fertilization are natural. This means that the quality of the air we breathe every day will be maintained.
5. Organic Farming to Manage Waste
Various natural materials that might be labeled as waste, such as livestock manure, straw or other agricultural waste, actually become valuable materials as a source of nutrition in organic farming.
That way, the waste problem can be resolved and is even needed to support the success of organic farming.
This is another benefit of organic farming if we really apply it consistently and seriously. This waste can later be processed into organic fertilizer or organic pesticides.
6. Organic Farming to Maintain Biodiversity
In organic farming, activities such as crop rotation, intercropping and conservation tillage are carried out. This activity can provide benefits in the form of increasing biodiversity.
The way to do this is by providing a healthy habitat for various species ranging from microscopic fungi to large animals. They have a new place to survive.
Organic farming also does not use genetically modified or GMO organisms or products to manage organic crops. This effort can ensure the integrity of the species is maintained.
7. Increase plant productivity
Several research results provide a number of facts, that organic farming practices will be able to provide benefits in the form of increasing vegetable yields by up to 75 percent when compared to conventional farming models.
There are quite a lot of benefits of organic farming for the environment. By carrying out organic farming you have indirectly become part of saving the environment.
The organic farming carried out certainly hopes to be sustainable. It can continue to survive and even develop from time to time until the benefits of organic farming for the environment can truly be felt by our children and grandchildren in the future.
Even animal waste is always managed carefully and composted before use. That way, water quality is maintained well.
4. Organic Farming to Maintain Air Quality
Quoting from a research journal released on the mdpi.com page, it is revealed that agricultural production has the potential to play an important role in mitigating climate change. The use of chemical fertilizers, for example, has such high levels of greenhouse gas emissions that it can affect climate change.
Therefore, the benefits of organic farming will also be able to reduce greenhouse gas emissions, because the materials used for fertilization are natural. This means that the quality of the air we breathe every day will be maintained.
5. Organic Farming to Manage Waste
Various natural materials that might be labeled as waste, such as livestock manure, straw or other agricultural waste, actually become valuable materials as a source of nutrition in organic farming.
That way, the waste problem can be resolved and is even needed to support the success of organic farming.
This is another benefit of organic farming if we really apply it consistently and seriously. This waste can later be processed into organic fertilizer or organic pesticides.
6. Organic Farming to Maintain Biodiversity
In organic farming, activities such as crop rotation, intercropping and conservation tillage are carried out. This activity can provide benefits in the form of increasing biodiversity.
The way to do this is by providing a healthy habitat for various species ranging from microscopic fungi to large animals. They have a new place to survive.
Organic farming also does not use genetically modified or GMO organisms or products to manage organic crops. This effort can ensure the integrity of the species is maintained.
7. Increase plant productivity
Several research results provide a number of facts, that organic farming practices will be able to provide benefits in the form of increasing vegetable yields by up to 75 percent when compared to conventional farming models.
There are quite a lot of benefits of organic farming for the environment. By carrying out organic farming you have indirectly become part of saving the environment.
The organic farming carried out certainly hopes to be sustainable. It can continue to survive and even develop from time to time until the benefits of organic farming for the environment can truly be felt by our children and grandchildren in the future.
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